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Cast Iron Loaf Pan with Lid – Small Oval Bread
Cast Iron Loaf Pan with Lid Uncoated Bread Pan with Lid Heat Retention Cookware for Cooking Professionals, Home Cooks, Oven, Kitchen
$115.29 Free shipping · tax calculated at checkout
Arrives in 12–22 days · free shipping, tracked
Total $115.29 · free shipping · sales tax calculated at checkout
In stock · leaves our partner warehouse within 4 business days
- Ships from our partner warehouse in ChinaFree to the US · arrives in 12–22 days
- 30-day returnsUnused items · see policy
- Secure checkout by StripeWe never see your card number
- Questions?Contact us · reply in 1–2 business days
- Package size
- 26 × 18 × 9 cm (10.2 × 7.1 × 3.5 in)
- Weight
- 4.95 kg (10.91 lb)
- Product size
- 28 × 16 × 8 cm (11.0 × 6.3 × 3.1 in)
- Material
- Cast Iron
- Finish
- Uncoated
- Features
- Matching lid, built-in side handles
- Use
- oven-cooking bread, oven use
- In the box
- Small Oval Bread Pan ×1 set
- Category
- More from the workshop
- Delivery
- Free standard shipping to the US, 12–22 days from order, shipped from our partner warehouse in China
- Returns
- 30-day returns on unused items
Item DCD-10001393076
About this item
Premium Material: Crafted from cast iron black iron, this heavy-duty cookware provides exceptional heat retention and distribution for consistent results.
Versatile Design: This deep oven-cooking pan features built-side handles that allow for secure lifting and easy handling when moving it the oven.
Matching Cover: The matching lid transforms the unit into a designed bread pan with lid, trapping steam to help you achieve a, crispy crust.
Uncoated Finish: Designed without artificial coatings, this cast iron loaf pan develops non surface over time with proper seasoning.
Versatile Use: An essential loaf pan that is for oven-cooking breads, rustic loaves, and quick breads in any home kitchen setup.
Enhance your home oven-cooking with this premium cast iron loaf pan, designed to deliver professional-quality results in your kitchen. Crafted from sturdy cast iron black iron, this cookware offers heat retention and even distribution, ensuring your baked goods expand beautifully with a consistent texture throughout. The deep oven-cooking bread loaf equipped with built-side handles, providing a secure and reliable grip when transferring your baked goods from the oven counter. This versatile bread pan with lid is engineered to retain steam during the early stages of oven-cooking, which is the key achieving that coveted, crispy crust and soft interior. Featuring an uncoated finish, this traditional cast iron loaf pan allows you to build a, release seasoning over time with regular use. Whether you are a passionate cook or a dedicated baker, this essential kitchen tool is for crafting everything from rustic yeast bread traditional sandwich loaves and sweet quick breads.
Option: Small Oval Bread Pan
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