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Induction Japanese Omelette Pan
Japanese Omelette Pan Induction Compatible Japanese Omelette Oil-Resistant Cooking Surface Cooking
$13.29 Free shipping · tax calculated at checkout
Arrives in 11–21 days · free shipping, tracked
Total $13.29 · free shipping · sales tax calculated at checkout
In stock · leaves our partner warehouse within 4 business days
- Ships from our partner warehouse in ChinaFree to the US · arrives in 11–21 days
- 30-day returnsUnused items · see policy
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- Package size
- 29 × 23 × 7 cm (11.4 × 9.1 × 2.8 in)
- Weight
- 0.44 kg (0.97 lb)
- Product size
- 19.5 × 14.5 × 4 cm (7.7 × 5.7 × 1.6 in)
- Material
- Cast iron, Wrought iron
- Product Type
- Frying pan / flat pan
- Style
- Modern minimalist
- Bottom Material
- Cast iron
- Feature
- Non
- cooktop Compatibility
- Gas cooktop
- Lid
- No lid
- Weight
- 415 g
- Color/Handle Style
- Wood grain handle / black handle
- In the box
- Tamagoyaki Frying Pan ×1
- Category
- More from the workshop
- Delivery
- Free standard shipping to the US, 11–21 days from order, shipped from our partner warehouse in China
- Returns
- 30-day returns on unused items
Item DCD-10001192984
About this item
Product Type: This Japanese Omelette Pan pan is a rectangular pan designed for making Japanese-style omelets, pancakes, and other compact breakfast dishes with easy shaping.
Cooking Performance: As a practical frying pan and nonstick egg pan, it helps easy release smoothly so you can cook with less oil and less mess.
Material & Build: The cookware uses a sturdy iron body with a speckled coating, offering reliable heat response for everyday stovetop cooking.
Convenient Size: With a 19.5 x 14.5 cm cooking surface and a 4 cm side depth, it gives you enough room for rolled eggs while still feeling easy to handle.
User Feature: Ideal for oil cooking, this pan supports cleaner meals, quicker cleanup, and a more comfortable routine for busy mornings.
Bring simple, satisfying breakfast cooking into your kitchen with this Japanese Omelette Pan pan, a rectangular pan designed for Japanese omelets and other everyday stovetop dishes. Its compact shape helps you create neat layers and tidy rolls, so even a quick weekday breakfast can look well assembledBuilt as a practical frying pan and nonstick egg pan, it is designed to release food smoothly and the need for excess oil. That means less sticking during cooking and less scrubbing afterward, which is exactly what you want when when time is limited and the sink is already full. The cookware features a sturdy iron body with a speckled nonstick finish, giving it a solid feel for regular use. The 19.5 x 14.5 cm surface and 4 cm depth make it a useful size for eggs, small pancakes, and portioned side dishes, while still staying manageable on the stovetop. Whether you are preparing a rolled omelet for breakfast, warming a small serving of vegetables, or cooking a quick snack, this pan keeps the process straightforward. It is a smart everyday piece for anyone who wants cleaner cooking, easier cleanup, and a pan that fits effortlessly into a busy kitchen routine.
Option: Wood Grain Handle



