
More from the workshop
Round Cake Cooling Rack Non-Stick
Round Non-Stick Cake Cooling Rack for Baking, Bread, Biscuits, and Pastries - European Style Simple Design
$20.84 Free shipping · tax calculated at checkout
Arrives in 11–21 days · free shipping, tracked
Total $20.84 · free shipping · sales tax calculated at checkout
In stock · leaves our partner warehouse within 4 business days
- Ships from our partner warehouse in ChinaFree to the US · arrives in 11–21 days
- 30-day returnsUnused items · see policy
- Secure checkout by StripeWe never see your card number
- Questions?Contact us · reply in 1–2 business days
- Package size
- 36 × 33 × 5 cm (14.2 × 13.0 × 2.0 in)
- Weight
- 0.42 kg (0.93 lb)
- Product size
- 33 × 33 × 2 cm (13.0 × 13.0 × 0.8 in)
- Material
- Carbon steel
- Category
- More from the workshop
- Delivery
- Free standard shipping to the US, 11–21 days from order, shipped from our partner warehouse in China
- Returns
- 30-day returns on unused items
Item DCD-10001179548
About this item
Durable construction: Made from high-quality carbon steel with a non-stick coating for long-lasting use and easy food release.
Optimal air circulation: Features a grid design that allows for even cooling of baked goods, preventing condensation and sogginess.
Versatile use: Ideal for cooling cakes, cookies, bread, pastries, and other baked items, suitable for home and professional baking.
Non-stick surface: Ensures effortless removal of food and simplifies cleanup, making your baking experience more convenient.
Stable design: Raised feet provide stability and elevate baked goods for proper airflow, promoting faster and more efficient cooling.
Durable construction: Made from high-quality carbon steel with a non-stick coating for long-lasting use and easy food release.
Optimal air circulation: Features a grid design that allows for even cooling of baked goods, preventing condensation and sogginess.
Versatile use: Ideal for cooling cakes, cookies, bread, pastries, and other baked items, suitable for home and professional baking.
Non-stick surface: Ensures effortless removal of food and simplifies cleanup, making your baking experience more convenient.
Stable design: Raised feet provide stability and elevate baked goods for proper airflow, promoting faster and more efficient cooling.
Option: Minimalist



