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Steam Rice Cooker Stainless Steel
Japanese Steam Rice Cooker Composite Bottom Stainless Steel Steamer Pot Thickened Body Layer Rice Steamer for Restaurant
$66.49 Free shipping · tax calculated at checkout
Arrives in 12–22 days · free shipping, tracked
Total $66.49 · free shipping · sales tax calculated at checkout
In stock · leaves our partner warehouse within 4 business days
- Ships from our partner warehouse in ChinaFree to the US · arrives in 12–22 days
- 30-day returnsUnused items · see policy
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- Package size
- 28 × 25 × 20 cm (11.0 × 9.8 × 7.9 in)
- Weight
- 2.31 kg (5.09 lb)
- Material
- 304 stainless steel
- Bottom material
- 304 stainless steel
- Bottom structure
- Three-layer composite bottom
- Layers
- 2
- cooktop compatibility
- Universal
- Coating
- Uncoated
- Lid type
- Combined lid
- In the box
- Sugar-reducing Steamer Pot ×1
- Category
- More from the workshop
- Delivery
- Free standard shipping to the US, 12–22 days from order, shipped from our partner warehouse in China
- Returns
- 30-day returns on unused items
Item DCD-10001088222
About this item
Product Type: This cookware is a Japanese steam pot designed as a practical rice cooker pot and everyday steamer for home kitchens and restaurants.
Cooking Function: The stainless steel steamer pot lets you steam rice, buns, vegetables, and soup dishes with uniform heat distribution for reliable everyday cooking.
Build Quality: Built with 304 stainless steel and a three-layer composite base, this double layer rice steamer is made to handle high heat while helping resist deformation and wear.
User Features: The thickened body and double handles make lifting and serving easier, while the non-coated surface helps keep cooking uncomplicated and efficienthassle busy kitchens.
Purpose: Use as versatile steam pot for healthier meals, whether you are preparing a entire family dinner, batch cooking, or serving consistent portions in a restaurant setting.
Take home a practical Japanese steam rice cooker that fits smoothly into daily cooking routines. Designed as a cookware essential, it works well as a rice cooker pot and a steam pot for homes, cafés, and restaurant kitchens where dependable outcomes count.
Made from 304 stainless steel, this stainless steel steamer pot is built for regular use stainless steel paired with a three-layer composite base for more even heating. The thickened body adds a sturdy feel, while the double layer rice steamer design gives you flexibility to prepare and enjoy than dish in the same setup.
From steaming light rice and soft rolls to warming vegetables or simmering soup dishes, it supports a wide range of meals without feeling complicated. The non-coated surface keeps the cooking experience straightforward, and the double handles make it easier to move the pot when the dish ready.
If you often cook for family members at different times, or need a consistent, reliable pot for serving multiple portions, this steam pot helps make that routine easier. It is a choice for anyone who wants simple steaming, practical durability, and a setup that works well across everyday kitchen tasks.
Option: 22CM
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